Chinese Food
All Recipes
Pig liver of bandit
This dish is made for the son who doesn't like pig liver. Bandit pig liver is his favorite. In his words, spicy and appetizing. It tastes like barbecue.
8
Roast lamb chops -
Cumin beef kebab
I bought a lot of hand-made beef balls. I'm alone at home today. It's very tasty. It's not spicy. It's very easy to make. It's spicy and delicious. Bashi is very comfortable. -
Spicy shredded chicken breast
Low fat snacks are necessary to lose weight A kind of Spicy shredded chicken breast ❗❗ Delicious to explode A kind of Another chicken breast today. Bring a delicious snack, spicy chicken breast and shredded pork. It's spicy and delicious. When i... ...
Pig's trotters with Kwai Chi
I wanted to eat the pig's hooves outside for a long time, but I didn't have a chance. By chance, I got the formula of pig's hooves. I'll eat it myself before I make it while the leather kid is not at home
Baked saury in autumn
Autumn swordfish is very nutritious. It is rich in a variety of nutrients. Usually, eating more autumn swordfish is very good for nourishing qi and blood and promoting blood circulation. The main component of the saury is protein. Vitamin A is 1... ...
Oven version barbecue
I really want to have barbecue today. But I prefer to do it myself. Look at the ingredients in the fridge. Choose some you like. Make a plate of oven version barbecue. It's so delicious. It's so spicy. It's so tasty. All the family members rush ... ...
Old milk potato
I used to be a neighbor with a Yunnan girl in Beijing for a short time. I like spicy food. She sent my mother's brown and black pepper pickled at home in Yunnan; when I went home in the new year, she brought back a large bucket of sweet and sour... ...
Make Nang without pit
As a pasta control, of course, I like to eat the Nang in Xinjiang. Unfortunately, even if it's a shop opened by Xinjiang people, the Nang standard is also uneven. After the Spring Festival in 2013, I ate Nang twice. I felt that it was a heaven a... ...
Making stinky tofu with stinky tofu milk
I have a fashionable dad. One day, he reprinted a homemade stinky tofu microblog on his food microblog. He bought a bottle of stinky tofu milk from Wang Zhihe on his own initiative. It's really hot to the eyes ~ ~ ~ there's an impulse to give up... ...
Bitter chrysanthemum in cold sauce
It's very suitable for the beauty who wants to lose weight. Lazy people.. It's simple
Grilled chives and pork rolls
I don't know if I'm still aftertaste the grilled five flowers and small chives in the barbecue yesterday. Today, I simply tied them up and baked them together. Delicious food doesn't have to be a complicated cooking process. Sometimes it's easy ... ...
